House specialities

Welcome at Brančurnik

 

First man of Brančurnik family came to this place in the 17. Century. In the following years he married, in October of 1645 he became the first son with the name:

 

Although the family name isn’t Brančurnik the most people knows us by this name. Brančurnik is the house name for over 300 years. In the time of Austrio-Hungarian kingdom it was written down as Wrantschurnig, as seen on this copy of Aichdorf land register from the year 1827.

Our lunch

Beef broth with vermicelli noodles

Beef meat, Pork roast

Roasted potatoes, House made Bread-horseradish-sauce

Salad

Dessert

Lunch 1

Mushroom soup

Deer on hunter´s style

Polenta

Salad

Dessert

Lunch 2

Garlic soup

Pork fillet in ham wrap with pepper

Croquettes

Salad

Dessert

Lunch 3

Beef soup with fritati

Veal roast

Roasted potatoes

Salad

Dessert

Plates

Brančurnik plate for two (beef meat with gravy, turkey Wiener schnitzel, roast veal, gnocchi, dumplings, round potato)

Fish plate for two (fish fillet, fried calamari, stuffed calamari, boiled potatoes, polenta, grilled vegetables)

Grill plate for two persons (turkey steak, meat rolls, pork, spicy sausage, French fries, grilled vegetables)

 

Our Soups

Beef broth with vermicelli noodles

Beef broth with sliced down salted pancake

Sunday soup (beef broth with vermicelli noodles and slices of boiled beef)

Mushroom soup

Mushroom soup in a bread bowl with buckwheat mush

Garlic soup

Garlic soup in a bread bowl

Season soups

 

Do You want to begin with a starter

Home made cheese (cottage cheese, sour cream, onion, and ground sweet pepper)

Home made cold meats (home made salamis, dried ham, home made cheese, vegetables)

Cheese plate (various sorts of cheese)

Kras Prosciutto

Tartar beef (minced and spiced beef fillet (20 dag), with, butter, vegetables and bread)

Carpaccio (beef fillet (10 dag) with olive oil, lime juice, Parmesan cheese and bread)

Seafood salad

Salad with turkey noodles

For Your main course a meat dish?

Carinthian “Špila” (pork fillet (8 dag), beef fillet (7 dag), bacon, turkey fillet (8 dag), Boston Butt, ch­­­­ampignons, French beans with cream)

Roast chicken (30 dag), French fries

Natural schnitzel - Pork / Turkey (20 dag meat of Your choice) with sauce of Your taste, Roasted potatoes
Sauces: hot cranberries, mushroom, natural or cream sauce

Steaks (beef fillet (20 dag), roasted according to Your wish)

  • Carinthian, Potatoes croquettes (crouton, ham, cheese, sour cream, mushroom sauce)
  • Laden, Backed potatoes (crouton, fried egg)
  • On devil’s style, Tagliatelle (crouton, sauce with green pepper and chilli)

Cordon bleu, Backed potatoes (fried pork schnitzel (20 dag) stuffed with ham and cheese)

Ovarian schnitzel, Stewed rice (pork schnitzel au gratin (20 dag) with ham, cheese, champignons and egg)

Wiener schnitzel, French fries (20 dag meat of Your choice): Pork, Turkey

Schnitzel on Paris style, Roasted potatoes (20 dag meat of Your choice): Pork, Turkey

Mixed grilled meat, French fries (Boston Butt Roast, čevapčiči (spiced minced meat), ražnjiči (each á 8 dag), vegetables)

Čevapčiči (20 dag), French fries (vegetables)

Ražnjiči (20 dag), French fries (vegetables)

Or do You prefer fish dishes?

Noodles with smoked trout (tagliatelle with smoked trout in a cream sauce with mushrooms)

Trout grilled, Salted boiled potatoes

Roasted fish fillet (on offer), Backed potatoes

Seabass, Salted boiled potatoes with mangold

Common sole, Salted boiled potatoes with mangold

Calamari on Trieste style, French fries

Calamari fried on Paris style, French fries

Grilled calamari, French fries

Grilled calamari stuffed with ham and cheese, French fries

Grilled scampi

Common mussels on “buzara” style

Great scallops au gratin

Dishes without meat

Vegetarian plate (buckwheat grilled, soy rissoles, štruklji, vegetables)

“Špeclni” with cheese (home made noodles covered with cheese and cream sauce)

Fried cheese, French fries

Salad plate

Side dishes

  • Salted boiled potatoes
  • Salted boiled potatoes with cracklings
  • Salted boiled potatoes with mangold
  • Mangold
  • Roasted potatoes
  • Backed potatoes
  • French fries
  • Potatoes croquettes
  • Tagliatelle
  • Vegetables
  • Stewed rice
  • Polenta
  • Bread dumpling
  • Salted cottage “štrukelj” (dumpling)
  • “Špeclni” (home made noodles)
  • House made Bread-horseradish-sauce

For the little ones – but the biggest by heart

Wienerschnitzel (turkey) with French fries

Fried cheese with French fries

Čevapčiči with French fries

French fries with mayo, mustard or ketchup

Salads

Lettuce

Tomato salad

Cabbage salad

Beans salad

Mixed salad

Our salad (green salad, tomatoes, pepper and cabbage salad, covered with Parmesan cheese and ham)

Seasonal salad (lamb’s lettuce, …)

Brančurnik’s salad (lettuce, ham, toasted bread dices, sour milk, egg)

Greek salad (tomatoes, peppers, onions, feta cheese, olives, cucumbers)

Pasta salad (pasta, tomatoes, peppers, corn)

Some sweet dishes for the end

Our dumplings (buckwheat dumplings with cottage and bilberries)

Dumplings with dried fruit

Honey flower (puff pastry, whipped cream, vanilla cream)

Daily Strudel (daily fresh, home made strudel with different fillings)

Pohorje omelette  (cake stuffed with cranberries)

Sweet cottage “štruklji” (dumpling)

Pancake (2 p.)

  • filled with ice cream and chocolate
  • filled with walnuts and covered with wine sauce
  • filled with chocolate
  • filled with bilberries
  • filled with walnuts

Barbara Cup (fruits, ice cream, cream, chocolate sauce, nuts)

Hot bilberries with ice cream

Ice creams

  • with chocolate
  • with cream

About us

Pri Brančurniku 1
2391 Prevalje
Slovenia

T: +386 (0)2 823 10 00
F: +386 (0)2 824 00 48
M: +386 (0) 41 903 470

Opening hours

  • Monday 08:00 – 22:00
  • Tuesday 08:00 – 22:00
  • Wednesday 08:00 – 22:00
  • Thursday 08:00 – 22:00
  • Friday 08:00 – 22:00
  • Saturday 08:00 – 22:00
  • Sunday 11:00 – 15:00

Pri Brančurniku 1, 2391 Prevalje, Slovenia